This laddoos is a toothsome dessert which is highly popular in North India. These delicious ladoos are made by Punjabis specially at the time of Lohri. The easy-to-make ladoos are made with just three simple ingredients which are puffed rice (kurmura), ghee, and cane sugar (jaggery). Apart from festivals, these ladoos can be served in pot lucks, game nights, and kitty parties.
Maruhachi Tent's Blog 