Maharashtra Traditional Food:

Maharashtra is one of the states of India, located in western region.

Maharashtrian food-dishes are based on five main classes of ingredients that include grains, legumes, vegetables, dairy products and spices.

Urban menus typically have wheat in the form of chapatis, Bhakri (types of breads) and plain rice as the main staples.

A number of dishes are made for religious occasions, dinner parties.

प्रतिमेत याचा समावेश असू श्‍ाकतो: खाद्य
प्रतिमेत याचा समावेश असू श्‍ाकतो: खाद्य

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